2016/11/29

Iran 02: jungle, black tea, green kiwi and sea

352 km
11-22. October 2016
From Rudbar we had an easy way to Louleman. On the way we visited a holy shrine, we got applause from passengers in cars (like Tour de France!) and everything become greener and alive, we left the desert behind us. Mohsen, our second host in Qazvin arranged a place for us to stay overnight: a relative’s house in a village, which was only ours! This is a new level of trust!

Selfie with a policeman. It was his wish.

Next morning, we went to Lahijan city where by chance we could watch people marching on the street, hurting themselves with weapons: it was the day of Ashura, when people remember Imam Hossein, who was killed about 1500 years ago by evil Sunni soldiers. Besides hurting themselves, people cry in Mosques and serve free food and free drinks on the streets as well. At one place hot chocolate was served with extreme amount of sugar… that made me dizzy, almost passing out, meanwhile, Arshineh, the dentist adopted us.








The days were wonderful with her family: we got the tastiest food, the best tea and sweets, sightseeing at the tea museum and tea plantations, free dentistry check-up, and friendly, family-like atmosphere! Arshineh’s mom treated us like her daughter and son and didn’t want us to leave. It was hard, indeed. (I forgot to mention, our new step-brother, Arash, sometimes made some funny complaints: “Normally I drink milk for breakfast, but now everything is for Peter!”, “The meal was delicious, thanks to your mom!”, “I will kill you tonight!” Then he gave a friendly back-slap, and added, that he’s just kidding.)


Lahijan was the first tea-destination, where the best Iranian tea originates. The air was humid and fresh, the mountains were covered by jungles and tea plantations, and we liked there so much more than in the desert!





After some days, the next destination along the beach of the Caspian Sea was Ramsar, where locals helped us, and we could stay in a room of a brick factory. Then in Chalus we stayed with Mahsa and her family (Couchsurfing), who are kiwi farmers. It was very interesting to learn about this fruit, and about the complicated society of bees and Iranian people. Iranian tend to destroy the jungle in the north and they are likely to get throat cancer, from drinking the tea too hot!





In the north, the weather was colder, windy, rainy, and we couldn’t cycle every day. After two nights we started on the feared Chalus road up to the plateau, and it wasn’t as pleasant as the way down from Qazvin to Lahijan. The road was narrow, very steep and the traffic was too big, and we felt very cold. On the first day, after 40 km we stopped, and the poor restaurant owners, a married couple provided us heated room and dinner. Next day we tried for another 10 km and we gave up. Maybe 70-100 km uphill was still ahead of us, so we just took a bus and we travelled to Karaj.


The shopkeeper gave us free cookies

7 year old garlic 


Where we got off the bus, soon someone approached us and invited us to his home, where we could rest one night. He was Hamed, a bicycle enthusiast, who wants to own the biggest bicycle model collection in the world! We liked Ehsan, our first host in Karaj too, so we stayed at his home for the next night. Linh had stomach problems again, so we went to a clinic with Ehsan’s help. It wasn’t something serious, but she needed some rest, so we stayed one more night in Karaj.

We got free cake from a bakery!
We got free rice poridge from a restaurant! 



Péter

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